My family LOVES chocolate milk so when we decided to eat only all natural or organic foods I was a little concerned about what we were going to do about chocolate syrup! I have come to the realization that anything you can get at the store you can usually make your own or find an organic alternative. I have started making my own chocolate syrup and it is WAY better than the ones you buy in the store!! Its extremely quick and easy to make! I am all about quick and easy....with two kids, two dogs, a busy husband, a house to take care of, and going to school online I like get things done fast without losing quality! I have tried several variations of chocolate syrup and this is the one I have liked the best....
Chocolate Syrup
1 cup cocoa powder (organic varieties available)
1 1/2 cup sugar (organic varieties available)
1 cup water (I use bottled water)
a pinch of salt
1 1/2 tsp vanilla
In a medium sauce pan combine cocoa powder, sugar, water, and salt. Whisk together ingredients while it heats up making sure to get all sugar and cocoa dissolved. Bring to a boil and allow to boil for 2-3 minutes. (if you don't boil long enough you can taste the powder from the cocoa). Make sure to keep an eye on it while it boils so it does not boil over. Whisk in vanilla. Allow to cool, pour into a clean container, and store in the fridge.
Its very simple, tastes better, and doesn't have any preservatives or harmful ingredients! I have also found it mixes with milk a lot better too! Hope you enjoy this yummy chocolate syrup : )
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